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Sardina's Fine Italian Bistro & Special Event Catering Service

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Bowls Menu

Published by: Susan Sardina

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  • Aug
  • 12

 

Sicilian Style Spaghetti & Meatballs           Half $10.50/Full $17.00

Traditional Lasagna, with Bolognese           Half $10.50/Full $17.00

Housemade Ricotta Gnocchi, sauce choice: marinara, creamy pesto,
alfredo, spicy vodka or sage brown butter           Half $10.00/Full $16.00

Gnocchi della Nonna, our ricotta gnocchi in prosciutto cream
sauce, peas and fresh basil           Half $11.50/Full $19.00

Fettuccini Alfredo           Half $8.00/Full $12.00
Add chicken $5, add shrimp $8

Pasta Napoli, shrimp in spicy vodka sauce over fettuccini           Half $12.00/Full $20.00

Shrimp & Artichoke Hearts, in garlic butter with spinach & grape
tomato over angel hair           Half $11.25/Full $18.50

Spaghetti Puttanesca, San Marzano tomato, olives, capers &
basil with a hint of anchovy           Half $10.50/Full $17.00

Housemade Cheese Ravioli, with choice of sauce: marinara,
alfredo, creamy pesto, Bolognese or spicy vodka          Half $10.50/Full $17.00

Butternut Squash Ravioli, sage brown butter, bacon, roasted
garlic cloves & blue cheese crumbles          Half $11.50/Full $19.00

Fettuccini Country Style, sausage, roasted red peppers, roasted
garlic cloves, olive oil          Half $10.50/Full $17.00

Split/Share Plate Charge $4.00